When Watermelons Ripen In The Krasnodar Territory

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When Watermelons Ripen In The Krasnodar Territory
When Watermelons Ripen In The Krasnodar Territory

Video: When Watermelons Ripen In The Krasnodar Territory

Video: When Watermelons Ripen In The Krasnodar Territory
Video: How To Tell If A Watemelon Is Ripe and Ready To Be Harvested 2024, March
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Who doesn't like to feast on juicy and fragrant watermelon in the summer, the incredible taste of which is familiar from childhood? This large berry of the pumpkin family was brought to our latitudes from South Africa and is now grown by many farmers. However, the varieties cultivated in the Krasnodar Territory are considered one of the most delicious watermelons.

When watermelons ripen in the Krasnodar Territory
When watermelons ripen in the Krasnodar Territory

Krasnodar watermelons: the secret of taste

Krasnodar farmers grow delicious watermelons thanks to the right technology. The berries are inoculated, which enhances the growth of varieties and hybrids that have insufficiently powerful development, and also protects the crop from various root diseases and fusarium. The grafted watermelon does not require nitrogen fertilization during ripening, and with good care, the fruits show a reduced content of nitrates and an increased content of sugars.

The most valuable and tasty part of watermelon is its pulp, which contains many different vitamins and other microelements necessary for humans.

In the Krasnodar economy, modern rootstock methods are used - for example, it was Krasnodar farmers who first used the F1 Emphasis rootstock. This method turned out to be very successful: plants on a short and thick stem became much more convenient for grafting, began to grow more powerful and now give fruits that are 10-15% larger than when using lagenaria as a rootstock.

In addition, when planting, Krasnodar residents plant watermelons so that the plants do not grow crowded, and their leaves are fully exposed to the sun's rays until the harvest itself - this allows the cultivation of large, beautiful and tasty berries.

Ripening period of Krasnodar watermelons

In the Krasnodar Territory, watermelons growing in normal natural conditions usually ripen in early August - if the summer is good, and no chemicals were added to the harvest that accelerate the growth of berries. However, there are super-early varieties of watermelons that ripen earlier than other varieties and are ready for consumption at the end of June.

Compared to vegetables and fruits, watermelon contains much more variety of nutrients.

There are also Krasnodar varieties of mid-season watermelons that ripen in July. However, many lovers of this berry argue that it is advisable to refrain from acquiring early varieties, having suffered until mid-August. The fact is that such watermelons are rarely sweet and do not have the full flavor of a full-fledged ripe fruit.

Due to the purity of Krasnodar watermelons from chemicals, they can be safely eaten in order to stimulate metabolic processes in the liver, improve the composition of bile, and prevent the formation of stones in the gallbladder, its ducts and kidneys. In addition, Krasnodar watermelons are extremely useful for cholecystitis, chronic hepatitis, problems with the excretion of bile and many other diseases.

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